The flagship liqueur of Distilleria Casauria Enrico Toro, with its typical dry and strong flavour, which has become a traditional Abruzzo product, known and appreciated throughout the world. The herbs and aromatic and spontaneous spices used to make this one-of-a-kind liqueur are well known in herbal medicine for their specific qualities and virtues, and are still picked by hand on the Maiella and Morrone mountains of Abruzzo. Their long maceration in high-quality alcohol and infusion into special storage tanks ensures a unique product of outstanding goodness and quality. The unmistakable green colour is derives exclusively derived from natural substances.
- ALCOHOL CONTENT:
- 20cl, 50cl, 70cl